I now always have two of these in my freezer at all times.
Roasted some frozen corn in a dry skillet over high heat.
I'm slowly making my way through recreating their menu. Take a look: Zelo


I was greeted by a couple hundred chile lovers.
Dare I say there are a bazillion chiles in this picture?
Roasters waiting to be filled.
"That's hot."
The sack called shotgun on the way to the car. I just shrugged and said "rules are rules," and pointed Erinn to the back seat.